Posts Tagged ‘Free Resources’
Free Food Competitor Report
Opening and maintaining a successful food business is difficult. There are many variables involved in a food business’s success, such as the quality of your competitors and the local food hygiene reputation. To tackle these factors, you should be as informed as possible. So, to help you on your way to understanding this external environment,…
Read MoreFood Allergy Quiz
Food allergies are a serious concern for many individuals as they can cause a severe reaction. As food service providers and those involved in the handling, producing or serving food then it is crucial to have a solid understanding of how to identify and manage food allergens to ensure the safety of your customers. This food…
Read MoreFood Hygiene Level 2 Quiz
We’ve created a Food Hygiene Level 2 Quiz as practice for those preparing to take a Level 2 Food Hygiene course. This quiz offers questions influenced by our actual Level 2 Food Hygiene for Catering course. It acts as a great personal barometer regarding whether you’re ready to get your CPD-accredited, verifiable certificate. In this…
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